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The Best Tarrazu Costa Rican Coffee
In the most famous coffee region of Costa Rica, Terrazu smallholder farmers work the soil at high altitude to produce some of the most highly-regarded coffee in the world.
Our Terrazu coffee is born from mineral-rich volcanic spring water, in which the hand-picked coffee beans are subjected to a unique processing method. This patented fermentation process involves volcanic mineral water, and during this process the thermal spring water and wet parchment interact to produce a superior cup quality.
You’ll taste the difference.
The Best Tarrazu Costa Rican Coffee
In the most famous coffee region of Costa Rica, Terrazu smallholder farmers work the soil at high altitude to produce some of the most highly-regarded coffee in the world.
Our Terrazu coffee is born from mineral-rich volcanic spring water, in which the hand-picked coffee beans are subjected to a unique processing method. This patented fermentation process involves volcanic mineral water, and during this process the thermal spring water and wet parchment interact to produce a superior cup quality.
You’ll taste the difference.
The Best Tarrazu Costa Rican Coffee
In the most famous coffee region of Costa Rica, Terrazu smallholder farmers work the soil at high altitude to produce some of the most highly-regarded coffee in the world.
Our Terrazu coffee is born from mineral-rich volcanic spring water, in which the hand-picked coffee beans are subjected to a unique processing method. This patented fermentation process involves volcanic mineral water, and during this process the thermal spring water and wet parchment interact to produce a superior cup quality.
You’ll taste the difference.
Giganto Honduras Organic is an exceptional coffee from the Pacavita region.
Certified USDA Organic. Non-GMO. No Additives, artificial flavors or preservatives.
The Pacavita region in Honduras has ideal climatic conditions for growing coffee. Shaded by beautiful Inga trees, coffee plants grow in rich clay soils and are surrounded by mountain ranges.
Ingredients: 100% Roasted Arabica Coffee Beans
Giganto Honduras Organic is an exceptional coffee from the Pacavita region.
Certified USDA Organic. Non-GMO. No Additives, artificial flavors or preservatives.
The Pacavita region in Honduras has ideal climatic conditions for growing coffee. Shaded by beautiful Inga trees, coffee plants grow in rich clay soils and are surrounded by mountain ranges.
Ingredients: 100% Roasted Arabica Coffee Beans
Giganto Honduras Organic is an exceptional coffee from the Pacavita region.
Certified USDA Organic. Non-GMO. No Additives, artificial flavors or preservatives.
The Pacavita region in Honduras has ideal climatic conditions for growing coffee. Shaded by beautiful Inga trees, coffee plants grow in rich clay soils and are surrounded by mountain ranges.
Ingredients: 100% Roasted Arabica Coffee Beans